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3: Suini : razze e ibridi commerciali, tecniche di allevamento, alimentazione, selezione, carne, prodotti di salumeria, malattie

Balasini, Dialma

2001

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UTOA7@Agraria e Veterinaria

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Inventory NI 1754
Shelfmark SU 60 BALA/4
Notes BIBLIOTECA

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Inventory NI 5273
Shelfmark DIPAR SCI.ZOOT 1614
Notes 1 V

Document for internal consultation only

Inventory REC 11293
Shelfmark AGR19 141 3
Notes ZOOTECNICA SPECIALE – Tarantola

Document for internal consultation only

Inventory VET 6837
Shelfmark SU 60 BALA/1
Notes BIBLIOTECA

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Inventory VET 6838
Shelfmark SU 60 BALA/2
Notes BIBLIOTECA

Document for internal consultation only

Inventory VET 6839
Shelfmark SU 60 BALA/3
Notes BIBLIOTECA DIFFUSA